Showing posts with label peppers. Show all posts
Showing posts with label peppers. Show all posts

Sunday, October 5, 2008

Cream Cheese stuffed Jalapeno Poppers.

These are simple and delicious.

Get a bunch of decent sized Jalapeno Peppers - 2-3 inches long,
Slice them in half length ways and scoop out the seeds - you might want to wear goggle when you do this :S
Fill them up with cream cheese and then wrap them in a 1/3 of a rasher of bacon,
Use a toothpick to spear the whole creation together.

Bake them at 375'f for 20-25 minutes.